Our Map

Our starters: Mussels au gratin with garlic butter €18; Endive cannelloni with goat's cream, walnuts, and lamb's lettuce salad €21; Marinated salmon with horseradish cream and bread crisps €21; Fish soup with rouille and croutons €22; Scallop carpaccio with truffled endive vinaigrette €26; Slice of foie gras […]

Our Menus

€37 Set Menu (starter, main course, dessert) Starters Endive cannelloni with goat's cream, walnuts and lamb's lettuce salad OR Mussels au gratin with garlic butter OR Fish soup with rouille and croutons Main Courses Seared salmon, pickled red cabbage, cumin sauce OR Grilled sea bream, black rice, orange fennel, preserved lemon sauce […]

Our Shellfish

Our platters Our platters On site To take away L'Ostréiculteur €24 €20 6 Oysters3 Clams3 Snails / Whelks3 Mussels3 Shrimps La Côte Bleue €48 €44 12 Oysters6 Clams8 Snails / Whelks8 Mussels6 Shrimps Le Marie-René (2 Pers.) €96 €92 18 Oysters8 Clams10 Snails / Whelks10 Mussels8 Shrimps1 Crab No changes can be made to our […]