| Our entries | |
|---|---|
| Mussels au Gratin with Garlic Butter | 18 € |
| The 6 Oysters of Bouzigues | 12 € |
| Green asparagus, potato mousseline, and parmesan cream | 21€ |
| Cooked and raw beets, ricotta cheese, pine nuts | 21€ |
| Fish soup, its rouille and its croutons | 22 € |
| Sea bass carpaccio with avocado and crunchy vegetables | 25 € |
| Pan-fried foie gras with pineapple and caramelized onions | 26 € |
| Our Dishes (depending on availability) | |
|---|---|
| Cod, potato, spinach and basil sauce | 32€ |
| Grilled or Meunière Sole | 40€ |
| Grilled sea bream fillet, black rice, orange fennel, preserved lemon sauce | 35€ |
| Red mullet with fennel and orange sauce, mussels and condiments | 34 € |
| Seared tuna, wasabi lettuce cream, endives and crunchy citrus vegetables | 36 € |
| Fish and potato broth with rouille and croutons | 37€ |
| Duck breast, pickled red cabbage, candied apple, rich jus (Origin: France) | 36€ |
| Slow-cooked chicken thigh, baby potatoes, mustard sauce | 29€ |
| Our Desserts | |
|---|---|
| Ice cream/sorbet (1 scoop, 2 scoops, 3 scoops) whipped cream | 3€/5.50€/8€ |
| Like a pavlova, Exotic fruits, Mango sorbet | 11€ |
| Rhubarb, white chocolate cream, strawberry sorbet | 11€ |
| Cooked and raw strawberries, chocolate | 11€ |
| Candied pineapple with ginger, like a mille-feuille | 11 € |
| Dessert of the day | 10 € |
| The Cheese Plate | 12€ |
We are committed to the quality and freshness of our products, so we apologize if any items are missing. May contain nuts, milk and egg proteins, gluten, and peanuts.
Net Prices in Euros, Taxes and Service Included
Restaurant open every day for lunch and dinner
