Restaurant

Practical information:

Service

12pm to 2pm then 7:30pm to 9pm (except Saturday 7:30pm to 10pm). Closed on Wednesdays.

Payment

Payment by check not accepted.
Credit card and restaurant vouchers accepted.

Animals

Animals weighing less than 10 kg are accepted in the Restaurant room and on the terrace.

Your restaurant on the banks of the Thau lagoon

Our gourmet recipes are created by our passionate chef, who uses fresh, local ingredients to showcase the richness of the Mediterranean. Come and enjoy our seafood platters, prepared on-site by Jean-Claude Archimbeau and his team.
With friends, lovers, family or for a business meal: come and enjoy a moment of sharing and indulgence and let yourself be tempted by our seasonal menus.