Party menu

Valentine's Day Menu
Served on February 14th, lunch and dinner
Fish OR meat menu – €59
Full menu with fish AND meat – €72
Appetizer
Sea bream carpaccio, avocado, radish crisp, lime and wasabi vinaigrette
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Monkfish, Carrot and Passion Fruit Mousseline, Cumin Emulsion
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Slow-cooked veal, cream of corn, crisp sucrine lettuce and its reduced jus
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Like a pavlova, exotic fruits, mango sorbet
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Sweet treats
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A deposit of €25 per person will be required upon booking.
No changes can be made to our menus.


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