| Valentine's Day Menu Served on February 14th, lunch and dinner Fish OR meat menu – €59 Full menu with fish AND meat – €72 |
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| Appetizer |
| Sea bream carpaccio, avocado, radish crisp, lime and wasabi vinaigrette *** |
| Monkfish, Carrot and Passion Fruit Mousseline, Cumin Emulsion *** |
| Slow-cooked veal, cream of corn, crisp sucrine lettuce and its reduced jus *** |
| Like a pavlova, exotic fruits, mango sorbet *** |
| Sweet treats *** A deposit of €25 per person will be required upon booking. No changes can be made to our menus. |
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