Menu at 37€
(starter, main course, dessert)
| Entries |
|---|
| The 6 Oysters of Bouzigues |
| OR |
| Cooked and raw beetroot, ricotta cheese, pine nuts |
| OR |
| Mussels Gratin with Garlic Butter |
| OR |
| Fish Soup, with rouille and croutons |
| Dishes |
|---|
| Cod, potatoes, spinach and basil sauce |
| OR |
| Grilled sea bream, black rice, orange-infused fennel, preserved lemon sauce |
| OR |
| Slow-cooked chicken leg, new potatoes, old-fashioned mustard sauce |
| Desserts |
| Rhubarb, white chocolate cream, strawberry sorbet |
| OR |
| Ice cream/sorbet scoops |
| OR |
| Dessert of the day |
Menu at €59
(starter, main course, dessert)
| Entries |
|---|
| Amuse Bouche |
| & |
| Sea bass carpaccio with avocado and crunchy vegetables |
| OR |
| Green asparagus, potato mousseline, parmesan cream |
| OR |
| Pan-fried foie gras with pineapple and caramelized onions |
| Dishes |
|---|
| Fish stew, and potato, rouille and croutons |
| OR |
| Red mullet with fennel and orange sauce, mussels and condiments |
| OR |
| Duck breast, pickled red cabbage, candied apple, rich jus (Origin: France) |
| *** |
| Cheese platter (supplement +€7) |
| Desserts |
| Like a pavlova, Exotic fruits, Mango sorbet |
| OR |
| Cooked and raw strawberries, and chocolate |
| OR |
| Candied pineapple with ginger, like a mille-feuille |
Children's Menu €15
(Starter, Main Course, Dessert – up to 12 years old)
| Small plate of cold cuts OR Shrimp (3) |
| Breaded fish fillet of the day OR Minced steak with fries |
| 1 Scoop of Ice Cream / Sorbet |
We are committed to the quality and freshness of our products, so we apologize if any items are missing. May contain nuts, milk and egg proteins, gluten, and peanuts.
Net Prices in Euros, Taxes and Service Included
Restaurant open every day for lunch and dinner
