Our restaurant will be closed from Wednesday evening, November 11, 2026, through Wednesday, November 25, 2026.
Menu at 37€
(starter, main course, dessert)
| Entries |
|---|
| The 6 Oysters of Bouzigues |
| OR |
| Quinoa, pan-fried mushrooms, cream and parmesan shavings |
| OR |
| Mussels Gratin with Garlic Butter |
| OR |
| Fish Soup, with rouille and croutons |
| Dishes |
|---|
| Sea bass fillet, butternut squash mousseline, preserved lemon and citrus sauce |
| OR |
| Pork belly, potato mousseline, crisp sucrine lettuce, old-fashioned mustard sauce |
| Desserts |
| Apple, Nuts, Salted Caramel, Tonka Bean Ice Cream |
| OR |
| Pear poached in red wine, and its sorbet |
| OR |
| 2 scoops of ice cream/sorbet |
| OR |
| Verbena Panna Cotta with Candied Peach and Sorbet |
| OR |
| Dessert of the day |
Menu at €59
(starter, main course, dessert)
| Entries |
|---|
| Amuse Bouche |
| & |
| Oysters with Chantilly cream, red wine vinegar, and apple crisp |
| OR |
| Tuna tataki, crispy tangy vegetables, sesame vinaigrette |
| OR |
| Pan-fried foie gras with pineapple and caramelized onions |
| Dishes |
|---|
| Fish stew, and potato, rouille and croutons |
| OR |
| Open ravioli with prawns, mushrooms and leeks in a shellfish bisque |
| OR |
| Slow-cooked poultry, grilled and smoked eggplant, mushroom sauce |
| *** |
| Cheese platter (supplement +€7) |
| Desserts |
| Exotic fruit pavlova, white chocolate ganache, sorbet |
| OR |
| Cooked and pureed quince, shortcrust pastry, chocolate espuma |
| *** |
| Sweet treats |
Children's Menu €15
(Starter, Main Course, Dessert – up to 12 years old)
| Small plate of cold cuts OR Shrimp (3) |
| Fish fillet of the day OR Minced steak with fries |
| 1 Scoop of Ice Cream / Sorbet |
We are committed to the quality and freshness of our products, so we apologize if any items are missing. May contain nuts, milk and egg proteins, gluten, and peanuts.
Net Prices in Euros, Taxes and Service Included
Restaurant open every day for lunch and dinner
